Description
Crispy, golden, and ready in minutes, this air fryer frozen pizza is the ultimate easy comfort food. Add your favorite toppings and enjoy!
Ingredients
1 personal-sized frozen pizza
Optional: extra mozzarella or provolone cheese
Optional: pepperoni, cooked sausage, mushrooms, olives, or bell peppers
Optional: fresh basil, oregano, chili flakes
Olive oil and garlic powder (for brushing crust, optional)
Instructions
1. Preheat the air fryer to 380°F for 3–5 minutes.
2. Remove all packaging from the frozen pizza. Add any extra toppings if desired. For large pizzas, cut into wedges to fit the basket.
3. Place the pizza directly into the air fryer basket. Do not use foil or solid parchment.
4. Cook at 380°F for 6–10 minutes, checking at 6 minutes. Mini or deep dish pizzas may need different temps and times.
5. When the cheese is bubbly and edges are golden, remove pizza carefully. Let it rest for 2–3 minutes before slicing.
6. Serve hot, with your favorite salad or sides. Store leftovers in an airtight container for up to 4 days.
7. Reheat leftovers in the air fryer at 350°F for 2–4 minutes for best results.
Notes
You can add any toppings you like before air frying.
For extra flavor, brush the crust with olive oil and a sprinkle of garlic powder or Italian herbs.
If your air fryer frozen pizza is too big, cut it to fit the basket.
Use perforated parchment only if you want easier cleanup.
Try gluten-free or vegan pizzas for dietary needs.
Let kids add their own toppings for family fun!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Fun & Trendy Pizza Recipes
- Method: Air Fryer
- Cuisine: Italian American
Nutrition
- Serving Size: 1 pizza
- Calories: 380
Keywords: air fryer frozen pizza, easy pizza, quick pizza, crispy crust pizza, pizza snack